MAINS
Slow-cooked Lamb Shank with Creamy Mash & Medley Vegetables
£18.50
Char-grilled Thai Chicken Supreme with Stir-fry Veg and Fried Rice
£16.50
Vegetable Moussaka served with Garlic Bread & Salad
£13.50
Fish and Chips with Mushy Peas
£16.95
Rib-eye Steak served with Fries, Grilled Tomato, and Peppercorn Sauce
£19.50
DESSERTS
Chocolate Fondant with Ice Cream
£7.50
Crème Brûlée
£7.50
For details of allergens, please ask a member of staff.