
Starters
Smoked Salmon with Avocado and Prawn Salad
Thai Chicken Skewers with Papaya and Mango Salad
French Onion Soup with Cheesy Crouton
Tricolore Salad with Tomato, Mozzarella, Avocado
Mains
Pan-Fried Chicken Supreme with Smoked Bacon and Butter Beans
Slow-Cooked Braised Beef Cheeks with Creamy Mashed Potatoes and Rich Red Wine Gravy
Parmesan Herb Crusted Salmon with Saffron Sauce
Cauliflower and Chickpea Sweet Onion Tart with Tomato Basil Sauce
all served with a selection of vegetables and herby diced potatoes
Desserts
Home-made Lemon Tart with Fresh Raspberries
Chocolate Cheesecake with Cream and Fresh Fruit
Plum and Apple Crumble with Custard or Ice Cream
Two Courses £29.50PP | Three Courses £34.50PP
10% member’s discount | Kids under five eat for free
please state your menu choices at time of booking