Sunday Carvery 16th January 2022

Starters

Soup of the Day

or

Salmon Terrine

or

Chicken Liver Paté

or

Tomato & Mozzarella Salad with a basil dressing

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Mains from the Carvery

Honey Roast Gammon

or

Roast Lamb Shoulder

or

Roast Beef

All served with roast potatoes, red cabbage, roasted root vegetables, green vegetables and cauliflower cheese

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Desserts

Dessert Table including hot and cold desserts

Two Courses £21.00

Three Courses £25.50

Scan the QR code, visit the club’s website or call Debbie to book.

Children’s menu available (under 5’s eat for free)

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