Sunday Carvery 16th January 2022
Starters
Soup of the Day
or
Salmon Terrine
or
Chicken Liver Paté
or
Tomato & Mozzarella Salad with a basil dressing
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Mains from the Carvery
Honey Roast Gammon
or
Roast Lamb Shoulder
or
Roast Beef
All served with roast potatoes, red cabbage, roasted root vegetables, green vegetables and cauliflower cheese
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Desserts
Dessert Table including hot and cold desserts
Two Courses £21.00
Three Courses £25.50
Scan the QR code, visit the club’s website or call Debbie to book.
Children’s menu available (under 5’s eat for free)
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