Sunday Lunch 26th February 2023

STARTERS

Soup of the Day
with bread roll

Sautéed Chicken Liver Paté
on sourdough toast

Prawn Cocktail

Parma Ham & Melon

MAINS

Roast Beef
with roast potatoes, roasted root vegetables,
cauliflower cheese, Savoy cabbage
& Yorkshire pudding

Chargrilled Chicken
with a chasseur sauce, roast potatoes,
roasted root vegetables,
cauliflower cheese, Savoy cabbage

Pan Fried Sea Bass
with a chive butter sauce, served with
new potatoes and mixed vegetables

Vegan Option vg
please request this at time of booking

DESSERTS

Plum & Apricot Crumble
with custard

Strawberry Cheesecake

Chocolate Brownie
with vanilla ice cream

Two Courses £21.95
Three Courses £25.95

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