Friday 17th March 2023 St Patrick's Day

Music from 7pm. Food served 6-9pm. Bar open ‘til late

MAINS

Beef & Guinness Stew £14.50
with creamy mashed potato and mixed medley of vegetables

Irish Lamb Stew £14.50
with sautéed potatoes and mixed root vegetables

Beer Battered Fresh Fish £14.50
with handcut chips, mushy peas and tartare sauce

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DESSERTS

Toffee and Honeycomb Cheesecake £5.50
served with mixed berries and cream

Apple Crumble £5.50
served with vanilla ice cream

Irish Cream Crème Brulée £5.50
(served with Baileys)

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