Sunday Carvery 4th June 2023

STARTERS

Soup of the Day

Mixed Seafood Gratin

Chicken Tenders
with Thai salad

Homemade Vegetable Pakora
with mango chutney

MAINS FROM THE CARVERY

Roast Beef Sirloin

Honey Roast Gammon

Roast Chicken

all served with roast potatoes, red cabbage,
roasted root vegetables, green vegetables
and cauliflower cheese

Vegetable Nut Roast Wellington v/vg 

DESSERT

Dessert Table
with a selection of hot and cold desserts

Cheeseboard

Fruit Salad

Two Courses £26.50
Three Courses £31.50

Members receive a 10% discount.

Children’s menu available (under 5’s eat for free)

Due to high demand, table occupancy is for a maximum of 2 hours

For details of allergens, please ask a member of staff.

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