Festive Sunday Lunches 2025

Enjoy a Festive Sunday Lunch throughout December!

1pm or 4pm - December 7th & 21st
1pm, 4pm, or 7pm - December 14th

STARTER

Sweet Potato and Butternut Squash Soup with Croutons (V)

Smoked Chicken Salad with Mango Salsa and Soy Chilli Dressing

Prawn and Crayfish Cocktail with Brown Bread and Butter

Deep-Fried Brie Wedges with Cranberry Sauce and Rocket (V)

Goats Cheese and Mediterranean Vegetable Tartlet (V)
 

MAIN

Roast Turkey served with Pigs in Blankets, Brussels Sprouts, Roast Potatoes, Roasted Root Vegetables, Cauliflower Cheese, Stuffing, Gravy, and Cranberry Sauce

Slow-Cooked Lamb Shank with Creamy Mash and Sautéed Curly Kale

Pan-Fried Sea Bass in a Creamy Saffron and Leek Sauce with Sautéed Potatoes

Cauliflower Chickpea Pie with Sautéed Potatoes and Seasonal Vegetables (V)

DESSERT TABLE

Christmas Pudding with Brandy Sauce and Berry Compote

Selection of Hot and Cold Desserts
followed by

Selection of Cheeses with Grapes and Chutney

Fresh Filter Coffee

£45 Members and Guests | £50 for non-members
Kids under five eat for free | Aged six to ten: Two courses for £15.00
 Menu choices required at time of booking.

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