Weekday Christmas Lunches
Enjoy Weekday Christmas Lunches throughout December
Available every Tuesday, Thursday and Friday in December.
Served between 12pm and 3pm.
Soup of the Day
Chicken Liver Pâté
with spiced apricot chutney and toast
Turkey with all the Trimmings
Herb crusted Salmon
with new potatoes and tarragon cream sauce
with Brandy sauce and cranberry compote
with mixed berries
£24.00 Two Courses | £27.50 Three Courses
Starters and mains can be chosen at time of booking.
Contact Debbie@bhpgc.com or call 020 3146 9894 for dietary requirements.
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