Christmas Party Nights

WELCOMING MEMBERS AND NON-MEMBERS
THREE COURSE DINNER FOLLOWED BY DISCO UNTIL MIDNIGHT
7pm for 7:30pm sit-down | 1st, 8th, & 15th December
STARTERS
Curried Parsnip Soup
Chicken Liver Pâté
with crusty bread and chutney
Fresh Salmon Terrine
with mixed leaves
Roasted Mediterranean Veg Tartlet
with House salad
MAINS
Turkey with all the trimmings
Pan Fried Salmon
served with creamy tomato basil sauce
Spinach and Mushroom Wellington
served with new potatoes and salsa verde
DESSERT
Christmas Pudding
with Brandy sauce and cranberry compote
Coconut Panna Cotta
with mixed berries
£54 per person
Contact Debbie@bhpgc.com or call 020 3146 9894 to make your booking.
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