Sunday Carvery, 1st June 2025

From 1pm to 3:30pm
 

STARTERS

Soup of the Day

Thai Chicken Tenders with Sweet Chilli Dressing

Prawn Cocktail

Chicken Liver Pâté

MAINS FROM THE CARVERY

Roast Beef Sirloin

Roast Pork Loin

Pan Fried Salmon with Creamy Tomato Sauce

all served with roast potatoes, roasted root vegetables, cauliflower cheese, mixed greens, Yorkshire pudding, and gravy

Vegetable Moussaka with Salad and Garlic Bread (V)
 

DESSERT TABLE

Apple and Rhubarb Crumble with Ice Cream

Strawberry Eton Mess

Chocolate Tart with Cream

Two Courses £26.50 | Three Courses £31.50
Members receive a 10% discount.
 

For details of allergens, please ask a member of staff.

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